• nmiller00 January 4, 2016 at 10:17 am

    Oh my goodness! You and me both! I think I stop taking inventory at 500 🙁 EEK! I’ve been attempting a few sipdowns and I think after a bout a month or so I should have things back on track. Love how you inventoried your stash! I don’t plan on buying more in 2016 unless it is a tea I just can’t resist 🙂

  • Christina January 4, 2016 at 12:56 pm

    FIVE HUNDRED!?! Damn. I think Oolong Owl said on Instagram a week or so ago that she’s got 588 varieties in her cupboard. Which is incredible. I’d feel overwhelmed with *that* much tea.

  • Geoff January 6, 2016 at 9:21 pm

    Now that you have enough clout as a blogger, you can start using your “tea blogger card” to request samples. But be careful . . . when the tea rains, it pours.

    • Christina January 8, 2016 at 2:13 pm

      *bows down*

      I’m not worthy! I can’t believe you’re commenting on my blog!

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  • Godiva hot chocolate and strawberry marshmallows. A good way to end this cold, snowy night.
  • I baked a LOT of banana bread today, you guys. #merrychristmas
  • Klingon Bloodwine at the new @stormcrowmanor in Toronto. I drank and made my ancestors proud!
  • Freshly roasted red peppers with olive oil, balsamic vinegar, and salt. They're still warm from the grill.

If you aren't jealous, you probably don't have tastebuds. #yummy #goodbyesummer
  • Homemade nectarine crisp with almond ice cream. #yummy #cooking #summer
  • Homemade plum crisp! #yummy
  • Homemade nachos for dinner. Fuck yeah! #yummy
  • Happy Pi Day! #pie #PiDay

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